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| I remember I made this after Halloween...'Leftover Halloween Candy Cookies'. Not sure where I got the recipes from. Most of the candies did not made it into the cookies...I ended up eating most of them during the process. |
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| The easy way. Made this with Pillsbury Biscuits (oh...how I miss all the easy-bake stuff) |
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| Was testing a butterless sponge cake recipe....It turned out good but I lost the recipe. D= |
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| My first swiss roll attempt. |
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| Whipped cream with red bean filling. |
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| The "sponge cake" was lacking...Perhaps that's the reason I did not keep the recipe for it. |
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| My first steam buns. Had to steam it with makeshift steamer. |
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| Rather ugly looking. But I WAS pleased with it. Now that I look back at it...I should really try to make steam buns one of these days...better looking ones hopefully. (Any steam buns recipes to recommend? I would love to try them out =D ) |
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| Souffle Cheesecake. It was a Japanese recipe that I painstakingly transalated but I lost it. D= |
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| I remember that it tasted very good. Strong cheese flavor as the eggs' flavor were not overpowering. But the method was definitely different from most souffle-type cheesecake. (Lots of work >.<;) |
2 huggies:
hi Jet,
I like the cheese soufle you maed. very cute ones.
Thank you Honey boy.
Cute small ones but one for me isn't enough. Hahaha.
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